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TANDOORI MASALA SPECIALITIES
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| TANDOORI MASALA
SPECIAL Boneless pieces of grilled spring chicken in a marinade of yoghurt. The chicken breast is stuffed with minced meat then cooked with onion, shilma mirch and served with a juicy sauce. |
£7.95 |
| PESHWARI CHICKEN
Sliced grilled chicken cooked in a tandoori oven, cooked in a mild sauce with garlic, ginger, yoghurt and coriander. |
£6.95 |
| GARLIC GREEN CHICKEN CHILLI
Boneless pieces of chicken breast marinated with pureed garlic, coriander, tamarind, mint & green chilli. |
£6.95 |
| TAPELI GOSHT Bombay style lamb garnished with garlic & ginger then blended into a thick sauce made with onions, capsicums & tomatoes. |
£6.95 |
| KING PRAWN DELIGHT
Mediterranean Prawns marinated in yogurt, ginger and garlic. Boiled in a clay oven then mixed with our own TANDOORI MASALA special thick sauce. |
£9.50 |
| KING PRAWN SIL SILA Cooked with special herbs and ganished with potatoes and mushrooms. |
£8.50 |
| TANDOORI KING PRAWN KARAHI | £9.95 |
| TANDOORI KING PRAWN JALFREZI |
£9.95 |
| We only serve breast of chicken |
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